Introduction
Creating your own cannabis caramels is a delightful way to enjoy the benefits of cannabis while enjoying a sweet treat. This guide will walk you through the process of making cannabis caramels at home.
Ingredients
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/4 cup water
- 1/4 cup unsalted butter
- 1/4 cup cannabis-infused coconut oil
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips
Instructions
- In a saucepan, combine sugar, corn syrup, and water over medium heat.
- Stir until the sugar dissolves, then bring to a boil.
- Once the mixture reaches 238°F (115°C), remove from heat and stir in the butter and cannabis-infused coconut oil until melted.
- Add the vanilla extract and stir until well combined.
- Line an 8x8 inch baking dish with parchment paper and pour the caramel mixture into the dish.
- Let the caramel cool and set for at least 2 hours.
- Once set, sprinkle with chocolate chips and let them melt over the caramel. Spread the melted chocolate over the caramel with a knife.
- Chill in the refrigerator for an additional hour before cutting into squares.
Conclusion
Enjoy your homemade cannabis caramels responsibly. They make a perfect treat for those who appreciate a little bit of cannabis with their sweet indulgence.